American as Apple Pie

What could be more American than good 'ole Apple Pie?

Here's a yummy recipe for an All-American favorite, with a crispy crunch topping for a twist.

Ingredients:
1 Pie crust (store bought is okay, homemade if you want "authentic")
4-5 Apples - peeled, cored and sliced
1/2 Cup Sugar
1 Tsp. Cinnamon

Crunch Topping:
1/2 Cup Sugar
1/3 Cup Butter
3/4 Cup Flour


Directions:
Put apple slices into the crust. Sprinkle with a mixture of the sugar and cinnamon.

Crumble together ingredients for Crunch topping. Add to cover apple slices.

Bake at 375 degrees for about an hour until apples are soft and the house smells wonderful.

(Thank you to Joyce Bentz for this yummy recipe!)



Now that your mouths are watering... Have you visited this link for even more wonderful, delicious ways to celebrate Independence Day?

Why don't you share your favorite with us in the comment section below!